Creamy Boursin Pasta Bake: A Delightful Dish for Every Occasion

Are you looking for a dish that is not only delicious but also easy to make? Well, look no further because we have the perfect recipe for you - Creamy Boursin Pasta Bake! This mouthwatering dish is sure to become a favorite in your household, whether you're cooking for your family, friends, or even just for yourself.

The Magic of Boursin Cheese

If you haven't tried Boursin cheese before, you're in for a treat! This creamy, flavorful cheese is a blend of cream cheese, garlic, and a mix of herbs that create a rich and indulgent taste. It adds a luxurious touch to any dish it's included in, making it a popular choice for pasta bakes, dips, and spreads.

Ingredients You'll Need

Before we dive into the cooking process, let's take a look at the ingredients you'll need to make this delectable Creamy Boursin Pasta Bake:

12 oz pasta of your choice
1 cup Boursin cheese
2 cups of raw spinach
1/2 cup of artichoke hearts
2 cups of cherry or grape tomatoes
1/2 cups of sliced mushrooms
Salt and pepper to taste
1/2 cup of eggplant (optional)

Cooking Instructions

Now that you have all your ingredients ready, it's time to start cooking! Follow these simple steps to create a dish that will impress your taste buds:

Preheat the Oven : Start by preheating your oven to 375°F (190°C) and greasing a baking dish lightly.
Cook the Pasta : Cook the pasta according to the package instructions until al dente. Drain and set aside.
Prepare your baking dish : Lay your spinach in the bottom of your baking dish, place the boursin cheese in the middle and then the surrounding ingredients on the sides.
Bake : Cover the dish with foil and bake for 20 minutes. Then, remove the foil and bake for an additional 5-10 minutes until the top is bubbly and lightly browned.
Add your pasta and mix!
Serve and Enjoy : Once the pasta bake is out of the oven, sprinkle some freshly chopped parsley on top for a pop of color and added freshness. Serve hot and enjoy!