Have you ever dreamed of making your own everything bagels at home with just two ingredients ? Yes, you heard it right – two simple ingredients are all you need to create a batch of fluffy, flavorful everything bagels that will elevate your breakfast game to new heights.
The Magic Duo: Flour and Greek Yogurt
Forget complicated recipes and endless lists of ingredients. All you need for these delightful everything bagels are all-purpose flour and Greek yogurt – that's it! The combination of these two basic ingredients may seem humble, but the results are nothing short of extraordinary.
The Simple Steps to Bagel Bliss
Creating your own 2-ingredient everything bagels is easier than you think. Follow these simple steps to bring a fresh batch of bagels to your table:
Mixing : In a mixing bowl, combine 1 cup of all-purpose flour with 1 cup of Greek yogurt. Knead the dough until it becomes smooth and elastic.
Shaping : Divide the dough into equal portions and roll each piece into a ball. Gently poke a hole in the center of each ball and stretch it out to form the classic bagel shape.
Seasoning : Prepare your "everything" seasoning mix by combining sesame seeds, poppy seeds, dried garlic, dried onion, and a pinch of salt. Sprinkle this flavorful blend generously over the bagels.
Baking : Place the seasoned bagels on a baking sheet lined with parchment paper and bake them in a preheated oven at 375°F for about 20-25 minutes or until golden brown.
Enjoying : Let the bagels cool slightly before indulging in their warm, freshly baked goodness. These delightful 2-ingredient everything bagels are perfect on their own or paired with your favorite spreads and toppings.
Elevate Your Breakfast Game
Imagine waking up to the irresistible aroma of freshly baked everything bagels wafting through your kitchen. With this simple recipe, you can enjoy the satisfaction of creating homemade bagels without any hassle.
Nutritious and Delicious
Not only are these 2-ingredient everything bagels a culinary delight, but they also offer a nutritious twist. Greek yogurt adds protein and a tangy flavor to the dough, while the all-purpose flour ensures a perfect chewy texture. Say goodbye to store-bought bagels loaded with preservatives and hello to wholesome homemade goodness.
Your Culinary Canvas
Get creative with your 2-ingredient everything bagels by customizing the seasoning mix to suit your taste preferences. Add a kick of heat with crushed red pepper flakes, or sprinkle on some herbs like rosemary or thyme for a fragrant twist. The possibilities are endless, and each batch of bagels can be a unique creation that reflects your culinary flair.
Let's Get Baking!
Are you ready to embark on a baking adventure that will delight your taste buds and impress your friends and family? Gather your flour and Greek yogurt, preheat your oven, and let the magic of 2-ingredient everything bagels unfold in your kitchen.